BLT Egg Salad

BLT Egg Salad

Course: Lunch
Categories: Bacon, Egg, Salad
Source: https://www.mrfood.com/Eggs/BLT-Egg-Salad/ml/1/?utm_source=ppl-newsletter&utm_medium=email&utm_campaign=mrfooddaily20160506

Serving size: 4
Preparation time: 5 mins
Cooking time:

Ingredients
8 hard-boiled eggs, peeled
1/2 cup mayonnaise
2 teaspoons prepared yellow mustard
1/4 teaspoon salt
1/8 teaspoon black pepper
5 slices crisp-cooked bacon, crumbled
1 head Bibb lettuce, leaves separated
2 tomatoes, sliced

Directions
1. In a medium bowl, chop eggs to desired consistency. Add mayonnaise, mustard, salt, and pepper; mix well. Stir in bacon until well combined.

2. Refrigerate until ready to serve. Spoon onto lettuce leaves and serve with tomato slices.

Notes
Looking for a new way to use up those leftover hard-boiled eggs? Use 'em to make our BLT Egg Salad. This easy egg salad recipe combines one of our favorite flavor combinations, BLT, to make for a tasty new way to enjoy an old-fashioned favorite!

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