Nothing to regret with my vegan choices

I do keep trying new things. There are over a dozen more things that I eat now that I was not eating before I was vegan. Can you try being vegan? And then stick with it a while if you do not hate it? Why not? I can say there is really good food this way. This tofu ricotta is perfect for your vegan lasagna, ravioli, Stuffed shells, and even on your pizza. Make it ahead of time in preparation for a delicious plant-based pasta dish for the Holidays!
https://aplantifulpath.com/vegan-tofu-ricotta/

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