Nudist Cooking
This is a Group were we can not only talk about cooking in the nude but share our Recipes and photos of what we cook
- created by jazzy3098
Paul Bunyan Burger
Return to DiscussionsPaul Bunyan Burger
Courses: Entree
Categories: Burgers/Meatballs/Meatloaf
Source: https://www.tasteofhome.com/recipes/paul-bunyan-burgers
Serving size: 3 servings
Preparation time: 20 mins
Cooking time: 10 mins
Ingredients
6 bacon strips, diced
1 cup sliced fresh mushrooms
3 thin onion slices
1 egg, lightly beaten
1 tablespoon Worcestershire sauce
1/2 teaspoon seasoned salt
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon prepared horseradish
1 pound ground beef
3 slices process American cheese
3 hamburger buns, split
Directions
1. Directions
2. In a large skillet, cook bacon until crisp. Remove with a slotted spoon to paper towels. In the drippings, saute mushrooms and onion until tender. Transfer to a large bowl with a slotted spoon; add bacon.
3. In another bowl, combine the egg, Worcestershire sauce, seasoned salt, salt, pepper and horseradish; sprinkle beef over mixture and mix well. Shape into six 1/4-in.-thick patties.
4. Divide bacon mixture among three patties. Top with a cheese slice; fold in corners of cheese. Top with remaining patties; seal edges.
5. Grill, uncovered, over medium-hot heat for 5-6 minutes a side or until a thermometer reads 160 and meat juices run clear. Serve on buns. Yield: 3 servings.
Shared from my Recipe Keeper - the easy way to collect, organize and share your recipes on your mobile, tablet and PC.
Download for free today at https://recipekeeperonline.com
